Local Cuisine
The magic of the local cuisine incorporates the traditional flavors of the area — the seafood and veal, a variety of Greek cheeses and wine — always paying tribute to the essence of Greece. Also, Pergola prides itself on its variety of freshly prepared authentic homemade dishes — from a summer Greek salad bowl to crayfish bao bans to freshly baked bread, homemade jams, seasonal fruit, and Greek yogurt. The menu changes according to what’s in season and offers many vegetarian options.
